i bought some LIVE knockdown mussel yesterday from supermarket just wondering how short time i have left through a couple of sezzhes of kestrel super strength. ALL molluscs are AT THE MO in the fridge.ps they look and no doubt feel better than me.bb
sobered up and bulked them up with breadcrumbs.gonna put them in finger bandages .the bandages come in as my thumbs are cut to fu- ribbons off the shells.ive got trouble opening my cans as my thumbs are swollen and as thick as WC FIELDS proboscis.bb
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