Jester 27.08.2011.

[The Jester]

Was a few years back now but i think i said, F&*(, T@**, B#:*$"D, OUCH .

Worst part was opting for local anisthetic to have the nail removed and the bone taken out the end of the thumb, having needles shoved between your fingers is arrrrrgggggghhhhh. Definately not worth £2000 compo

[Norman]

Was a few years back now but i think i said, F&*(, T@**, B#:*$"D, OUCH .

Worst part was opting for local anisthetic to have the nail removed and the bone taken out the end of the thumb, having needles shoved between your fingers is arrrrrgggggghhhhh. Definately not worth £2000 compo

hmmmm in hardware terms thats (very roughly) about .... 1,333 shads .....
Almost see through next season ..... wheres the hammer ?
kidding mate, must have hurt like hull

norm

[The Jester]

Like it Norman could say your shads have taken a hammering

[lingking]

Like it Norman could say your shads have taken a hammering

aye they dont have a lot of "detail" left

[The Jester]

:daye they dont have a lot of "detail" left:d:d

:d pmsl :d .

[Norman]

aye they dont have a lot of "detail" left

class LK

norm

[gypsyjabber]

some nice fish there well done can you eat wrasse they look like they will be very bony fish .also first pic of you from side thought it was minty of eastenders but a wee bit slimmer version .o.

[lingking]

some nice fish there well done can you eat wrasse they look like they will be very bony fish .also first pic of you from side thought it was minty of eastenders but a wee bit slimmer version .o.

aye bill you can eat wrasse

gut them heid and tail aff,wash in cold water,lay out on some news paper,good dose of vinegar on,wrap in news paper,wrap the wee parcel in tin foil,30 mins at 200 (fan assisted)

after 30 mins tak oot of oven the noo,unwrap tinfoil,unwrap paper,throw fash and tinfoil awa,the noo
eat newspaper

ENJOY YA MEAL SIR

[kingcod deano]

aye bill you can eat wrasse

Gut them heid and tail aff,wash in cold water,lay out on some news paper,good dose of vinegar on,wrap in news paper,wrap the wee parcel in tin foil,30 mins at 200 (fan assisted)

after 30 mins tak oot of oven the noo,unwrap tinfoil,unwrap paper,throw fash and tinfoil awa,the noo
eat newspaper

enjoy ya meal sir:d:d:d:d:d:d:d:d:d:d:d

pmsl :d:d:d:d:d:d:d:d:d

[The Jester]

Cracker Duncan , Thats not me Bill, thats Big Tel, I look like Alfie Moon

[wheres the fish?]

aye bill you can eat wrasse

gut them heid and tail aff,wash in cold water,lay out on some news paper,good dose of vinegar on,wrap in news paper,wrap the wee parcel in tin foil,30 mins at 200 (fan assisted)

after 30 mins tak oot of oven the noo,unwrap tinfoil,unwrap paper,throw fash and tinfoil awa,the noo
eat newspaper

ENJOY YA MEAL SIR

Was it you ages ago that did the recipie for the dogfish?

Take one dogfish, place into a pan of boiling water with a brick. Add various herbs and spices and season to taste. Simmer for 5 hours, then throw away the dogfish and eat the brick lol?

[The Jester]

The old ones are always the best

[lingking]

not guilty of cooking dogfish or bricks

now if you have some books,maybe we could do some business