Ive seen it all now

[John]

Just watched Rick Stein on Sky,this week he cooked up PEELER CRAB,collected them in a rock pool,washed them,then dipped in batter and deep fried,he stated that they were delicous.I love sea food but I think I will give that one a miss thankyou.

 

[jason]

i think i will try that one as it saves me wasteing them by trying to catch fish on em (or is it just that i am a fat B£%£*\"D. LOL

 

[Norman]

LOL was it legs and all? ,,,,,,, didn`t see it

 

[John]

You bet Norman nowt removed but what a waste of good bait.

 

[mark]

had em in a restaurant in boulogne a few years. Not as bad as you might think.

The trick is not to bite em but check em in yer gob whole

 

[willywetegg]

I would try most things but have no fancy for them. Not even with garlic, goats cheese and coriander.